The Baker Chick Sweet treats, Recipe and Tricks of the trade from this NYC gal and her itty-bitty NYC kitchen.

Sweet treats, Recipe and Tricks of the trade from this NYC gal and her itty-bitty NYC kitchen.

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This web site thebakerchick.com currently has a traffic classification of zero (the smaller the more traffic). We have scanned twenty pages inside the domain thebakerchick.com and found two hundred and thirty-eight websites interfacing with thebakerchick.com. We were able to observe one contacts and directions for thebakerchick.com to help you communicate with them. We were able to observe five mass communication sites owned by thebakerchick.com. This web site thebakerchick.com has been on the internet for nine hundred and three weeks, twenty days, nineteen hours, and eleven minutes.
Pages Crawled
20
Links to this site
238
Contacts
1
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Social Links
5
Online Since
Aug 2007

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THEBAKERCHICK.COM HISTORY

This web site thebakerchick.com was began on on August 23, 2007. This website will go back on the market on the date of August 23, 2014. It is now nine hundred and three weeks, twenty days, nineteen hours, and eleven minutes young.
REGISTERED
August
2007
EXPIRED
August
2014

WEB PAGE PERIOD

17
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3
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19
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LINKS TO WEB SITE

Canela kitchen gloria

Sometimes I think I am different than others at my blog and kitchen in how I choose my recipes. I usually cook or bake what the spirit asks me so sometimes I remember something or read a magazine or a book and voila! This time it was passionfruit, I wanted to eat passionfruit and I found this cake that I liked so much with that layer of passion fruit and sugar and I did it last night. In the morning the photos and now the post.

Chardonnay Moi

Wednesday, March 14, 2018. Wine Wednesdays - 2015 Pfaffl Rossern Grand Reserve Chardonnay. What a perfect match! I fell in love with Pfaffl. Monday, March 5, 2018. Restaurant Round Up - February Eats.

Egregious Blunders, et cetera The Recipe Collection.

Sunday, April 9, 2017. These are so easy to make. Mix all the ingredients and then roll into logs and refrigerate. When chilled, all that is left to do is slice and bake. Thick - perfect for dunking into a cold glass of milk or hot coffee or tea.

The E-Wife Blogs Again

Wednesday, May 31, 2017. Hawaii in photos - final wrap up. A few more random favorites as I wrap this up. I love being in her life. Rich just adores his grandbabies, and is so sweet with them. Which makes me fall even more in love with him. I love that my son always figures out the best way to do something. He makes a very good cup of coffee! These are all the things he packed in his suitcase. To make the above mentioned coffee. Yes, even a digital scale. One day the kids went exploring. Sure, why not? .

baked. good.

On Change, and Curried Tuna Salad. As a lover of all things food, I love love love trying new foods and new recipes.

Makechnieland

Make It and Love It. Sewing In No Mans Land. Monday, March 12, 2018. You seem so grown up in a lot of ways this year. The world is yours, my boy. Friday, February 23, 2018.

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THEBAKERCHICK.COM HOST

Our parsers identified that a lone root page on thebakerchick.com took one thousand eight hundred and sixty-eight milliseconds to download. I could not discover a SSL certificate, so in conclusion our web crawlers consider thebakerchick.com not secure.
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ns27.domaincontrol.com
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The Baker Chick Sweet treats, Recipe and Tricks of the trade from this NYC gal and her itty-bitty NYC kitchen.

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Sweet treats, Recipe and Tricks of the trade from this NYC gal and her itty-bitty NYC kitchen.

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